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2A Work Session 2009 1109
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2A Work Session 2009 1109
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11/6/2009 3:02:25 PM
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11/6/2009 3:02:19 PM
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CM City Clerk-City Council
CM City Clerk-City Council - Document Type
Staff Report
Document Date (6)
11/9/2009
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_CC Agenda 2009 1109
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November 9, 2009 <br />Section 5: Waste Reduction and Recycling <br />containers and service for all of their units or face fines. Under Seattle's law, a business <br />owner or apartment landlord can be fined if more than 10 percent of what gets tossed out in <br />garbage containers is considered recyclable material. <br />^ Continue working with StopWaste.Org to promote programs that help local <br />businesses recycle, reduce waste and buy products made of recycled materials. <br />StopWaste.Org provides grants, loans, workshops and training seminars and on-site <br />assistance to local businesses. <br />^ Work with restaurants to manage food waste. Ensure that restaurants are taking part in <br />food scrap recycling program, where the city collects food and food-soiled paper from green <br />recycling carts. Promote awareness of the City's Water Pollution Control Plant program that <br />accepts restaurant grease. <br />^ Limit industrial waste. Identify large industrial waste generators and work directly with <br />them to reduce and recycle materials. <br />^ Mandatory requirement for businesses to recycle and compost food scraps. <br />Composting food scraps significantly reduces the amount of waste that is sent to landfills, <br />which reduces methane emissions and creates nutrient-rich compost which can be reused <br />to grow food. The resulting compost also helps reduce the use of chemical fertilizers and <br />pesticides, which have an impact on GHG emissions. <br />5.3 Goal: Promote waste reduction and material re-use in the <br />community <br />Many of the products we buy, including the packaging and containers, will eventually require <br />disposal. Waste reduction refers to reducing the amount of waste produced, such as using <br />durable/reusable items instead of disposable items, repairing/restoring used items, and avoiding <br />excess packaging when choosing product brands. The Alameda County Waste Reduction and <br />Recycling Act of 1990 promotes an annual non-monetary award program for businesses which <br />demonstrate a significant reduction in the use of packaging materials or waste reduction through <br />the durability and/or recyclability of their products. <br />San Leandro's Solid Waste and Recycling Division maintains a website with resources for <br />residents and businesses and promotes initiatives such as the junk mail reduction kit, and <br />information on local recycling centers for drop-off and buy-back of materials. <br />:~{ sRw'~F~~o <br />v <br />Page 41 <br /> <br />
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