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Vegetated Swale Inspection and Maintenance Checklist <br />Property Address: <br />Date of Inspection: <br />Treatment Measure No.: <br />Defect Condlttons When iMaMtenance MaMtenance Comments (Deaa~e ~ Results Expected When Maintenance Is <br />~ Needed Needed? (Yfl~ completed arxi ff any needed Performed <br />maintenar~e was not oonducQed. note <br />when it w~ be done.) <br />Vegetation When the planted vegetation Vegetation mowed per spedficatior>s or <br /> becomes excessively tall; when maintenance plan, or ntHSanoe vegetation <br /> nuisance weeds and other removed so that flow ~ not impeded. Vegetation <br /> vegetation start to take over. should never be mowed k tFran the deter <br /> fkrw depth. Remove c~ppings from the Swale <br /> and appropriately. <br />ExcessMe Growth of planted vegetation is Healthy grawtft of plsmted vegetation. ffi <br />Shading poor because sunttght does not possi~. trkn bads over-hanging ~rrrba and <br /> reach Swale. remove brushy veg~ation on adjacent slopes. <br />Inlet/Outlet Iniet/outiet areas dogged with Material removed so that there is no dogging or <br /> aedlrr~tt and/or debris. blodtage h the inlet and outlet areas. <br />Trash and Trash and debris accurrnalated ~ Trash and debris removed from swats. <br />Debris <br />Accurrwtatron the svaale. <br />Erosion/ Eroded or stxxmed swats bottom No erosbn or soouring ~ swab bottorn. For nos <br />Sc~urHrg due to fkrw diannetization, ~ or bare areas teas than 12 wide, r+a <br /> higher flows. ~ <br />a <br />ve <br />1 <br /> ~ y ~~ <br />~ <br />n <br />1 <br />2 <br /> indres wee, the swab should be re-graded and <br /> re-seeded. For ~nafl~ bare areas, overaeed <br /> when bare spots are evident, or take plugs of <br /> grass from the upper slope and piattt in tt-e <br /> Swale bottom at t;-i~h ~ttervals. <br />Miscellan- Any condition not covered above Meet the desi~ spedflcatbns. <br />sous that needs attention in order for the <br />vegetated avvale to fund~rr as <br />~~- <br />Vegetated Swale Maintenance Plan -Page 3 <br />