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 CCDEH Model CFO Self‐Certification Checklist                                                                                     Page 1 of 2  <br />  <br />ALAMEDA COUNTY DEPARTMENT OF ENVIRONMENTAL HEALTH <br /> <br /> <br /> <br /> <br />COTTAGE FOOD OPERATIONS (CFOs – Class A) <br />SELF CERTIFICATION CHECKLIST <br /> <br />The following requirements are outlined in the Cottage Food Operations (CFO) regulations and are provided as <br />minimum standards of health and safety for the preparation of approved cottage foods in the home. <br /> <br />CFO Business Name: <br /> <br />CFO Owner Name: <br /> <br />CFO Physical Address: <br /> <br />CFO City: <br /> <br />CFO ZIP: <br /> <br />Phone: <br /> <br />FA <br /> <br />PR <br /> <br />PE <br /> <br />Above bold boxes for office use only. <br /> <br />Facility Requirements: Yes No <br />1. The CFO is located in a private dwelling where the CFO operator currently resides <br />2. All CFO food preparation will take place in the private kitchen within that home. <br />3. Additional storage used for the CFO will be within the home. <br />a. If YES, is the room used exclusively for storage? <br />b. Specify the room(s) that will be used for storage? <br />4. Sleeping quarters are excluded from areas used for CFO food preparation or storage. <br /> <br /> <br />Zoning Requirements: Yes No <br />5. I have complied with the applicable zoning requirements for the CFO. <br />6. I have attached documentation from the Planning office (If required) <br /> <br /> <br />Employee and Training Requirements: Yes No <br />7. Have all persons preparing or packaging CFO products completed the CDPH food <br />processor course? <br />a. If YES, copies of certificates are attached. <br />b. If NO, complete course within 3 months of CFO registration. <br />8. The CFO has no more than 1 full-time equivalent employee? (Immediate family or <br />household members are not included.) <br />