My WebLink
|
Help
|
About
|
Sign Out
Home
Inst 2014170375
CityHall
>
City Clerk
>
City Council
>
Recorded Documents
>
2014
>
Inst 2014170375
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
7/31/2014 6:10:23 PM
Creation date
7/31/2014 6:10:22 PM
Metadata
Fields
Template:
CM City Clerk-City Council
CM City Clerk-City Council - Document Type
Agreement
Document Date (6)
10/3/2013
Recorded Document Type
Agreement to Conditions
Retention
PERM
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
13
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
cleaning area shall be large enough to clean the largest mat or piece of equipment to be <br /> cleaned. The cleaning area shall be indoors or in a roofed area outdoors; both areas must <br /> be plumbed to the sanitary sewer. Outdoor cleaning areas shall be designed to prevent <br /> stormwater run-on from entering the sanitary sewer and to prevent stormwater run-off <br /> from carrying pollutants to the storm drain. Signs shall be posted indicating that all food <br /> service equipment washing activities shall be conducted in this area. <br /> L. Interior floor drains shall be plumbed to the sanitary sewer system and shall not be <br /> connected to storm drains. <br /> M. The applicant or its associated food trucks or catering services shall prevent spills inside <br /> and outside its facility and properly manage those that happen by immediately cleaning <br /> the spills with rags, absorbents, or wet dry vacuum. Fluids shall not accumulate or run <br /> across surfaces. The applicant shall never wash spills down, or allow spills to flow into <br /> storm drain inlets. Clean up absorbents immediately following their use. <br /> N. If installed the applicant shall service oil/grease interceptors at least quarterly, and/or as <br /> more often as may be required by the City. <br /> O. If installed the applicant shall service the under-sink grease traps at least weekly, or as <br /> more often as may be required by the City. <br /> P. The Project shall either provide a roofed and enclosed area for dumpsters, recycling <br /> containers, compactors, and food waste containers or keep all waste indoors. An exterior <br /> waste area shall be designed to prevent water run-on to the area and runoff from the area <br /> and to contain litter and trash, so that it is not dispersed by the wind or runoff during <br /> waste removal. Dumpster drips from covered trash and food compactor enclosures shall <br /> be contained in the area or drained to the sanitary sewer. <br /> Q. Sidewalks and parking lots shall be swept regularly to minimize the accumulation of litter <br /> and debris. Steam cleaning or low volume pressure washing may be performed only after <br /> pre-cleaning using dry methods, spot cleaning and recover in stained areas and removal <br /> of all mobile pollutants. Debris resulting from pressure washing shall be trapped and <br /> collected to prevent entry into the storm drain system. Washwater containing any soap, <br /> cleaning agent or degreaser shall not be discharged into the storm drain. <br /> R. All on-site storm drains must be inspected and, if necessary, cleaned at least once a year <br /> immediately prior to the rainy season. Additional cleaning may be required by the City. <br /> S. All on-site storm drain inlets shall be labeled "No Dumping — Drains to Bay" using <br /> thermoplastic paint or equivalent method approved by the City. <br /> T. Parking stall dimensions shall comply with San Leandro Parking Standards for both <br /> angled and non-angled stalls. <br /> U. Label compact sized stalls as `COMPACT' with pavement markings. <br /> Agreement to Conditions October 3,2013 <br /> PLN2013-00043 Page 6 of 10 <br />
The URL can be used to link to this page
Your browser does not support the video tag.