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Reso 2020-019
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Reso 2020-019
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3/3/2020 4:43:49 PM
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3/3/2020 4:28:23 PM
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CM City Clerk-City Council
CM City Clerk-City Council - Document Type
Resolution
Document Date (6)
2/24/2020
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_Other
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3A Public Hearing 2020 0224
(Reference)
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\City Clerk\City Council\Agenda Packets\2020\Packet 2020 0224
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SAN LEANDRO SHORELINE DEVELOPMENT EIR ADDENDUM PROJECT <br />CITY OF SAN LEANDRO <br />the Tia Maria chain in 1970. The foundation and deck piers of the former Blue Dolphin Restaurant remain <br />on-site. <br />Boating facilities currently include a 462 -slip public boat marina with a separate boat launch and support <br />operations, and two private yacht clubs. Due to physical constraints caused by build-up of silt both in the <br />harbor and the 2 -mile federal channel, occupancy of the marina currently stands at less than 30 percent. <br />There are two vehicular entrances to the Shoreline Recreational Area, one at Marina Boulevard (with <br />direct access to Interstate 880), and a secondary access via Fairway Drive. <br />2.4.1.2 PROJECT COMPONENTS <br />The Modified San Leandro Shoreline Development Project is proposed as an integrated master planned <br />development and a public/private partnership between the City and Cal Coast Companies LLC, on the <br />Modified Project site as described above. As a part of a public/private partnership, the City of San Leandro <br />and Cal Coast Companies LLC (Cal Coast) propose to redevelop the approximately 75 -acre site, which <br />encompasses the San Leandro Marina and surrounding properties, with residential, commercial, and <br />recreational uses. Implementation of the proposed Modified Project would involve the removal of many <br />of the structures on the site including the existing EI Torito restaurant building, the Mulford Branch <br />Library building, the San Leandro Yacht Club building, the Spinnaker Yacht Club building, the harbor <br />master's office and fuel pump/dock, public restrooms, and the 462 boat slips. Additionally, the nine -hole <br />marina Golf Course would be reconfigured in order to accommodate proposed residential development <br />on the grounds of the course. The existing Marina Inn building and the Horatio's restaurant building are <br />not part of the proposed Modified Project. <br />The Conceptual Site Plan for the Original Project described in the 2015 Certified EIR is shown on Figure 3- <br />3, within Chapter 3, Project Description, of the Certified EIR. <br />2.4.1.3 PLANNING PROCESS LEADING TO PROPOSED MODIFIED PROJECT <br />Components of the Original Project's conceptual design were coordinated with 2015 sea level planning <br />requirements of BCDC. At the time of EIR certification, BCDC required relevant projects to plan for mid- <br />level sea level rise of approximately 36 inches. However, BCDC now requires projects to plan for the <br />upper range of sea level rise, approximately 65 inches. In response, Cal Coast has proposed a series of <br />modifications to the conceptual design which are summarized below and shown on Figure 2-1, Modified <br />Project Conceptual Site Plan. <br />Page 14 PlaceWorks <br />
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