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Impec Group NPSA 20240401
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Impec Group NPSA 20240401
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Last modified
3/22/2024 4:23:05 PM
Creation date
3/22/2024 3:55:26 PM
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CM City Clerk-City Council
CM City Clerk-City Council - Document Type
Agreement
Document Date (6)
4/1/2024
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PERM
Document Relationships
5B Consent
(Amended)
Path:
\City Clerk\City Council\Agenda Packets\2024\Packet 20240304
Reso 2024-017 Janitorial Services NPSA
(Amended)
Path:
\City Clerk\City Council\Resolutions\2024
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<br /> <br />Non-Professional Services Agreement between April 1, 2024 <br />City of San Leandro and Impec Group—Exhibit D Page 32 of 36 <br />1020 Woodwork <br />1. Clean and polish all real woodwork. Woodwork shall be free of smudges, fingerprints and shall have <br />a uniform appearance. <br />1030 Dusting of Library Collections <br />1. Dusting of all book tops, videos, compact discs, displayed literature and bookshelves at all library <br />locations. <br />H. Commercial Kitchen Cleaning <br /> (Per occurrence of use at Main Library, weekly for the Marina Community Center, and daily at the Senior <br />Community Center) <br /> <br />The following cleaning standards shall be used in addition to general tasks. <br /> <br />1. Equipment – Wash, rinse and sanitize (a sanitizing solution is 1 Tablespoon of bleach per gallon of <br />water. Solution must sit on the surface wet for 1 minute) all food contact surfaces including food <br />preparation equipment: <br />a) All Stainless Steel <br />b) Ovens <br />c) Refrigerators / Freezers <br />d) Sinks <br />e) Ice Machines <br />f) Preparation Carts <br />g) Dishwashers <br />2. Floors – The surfaces shall be swept prior to wet mopping to remove all loose soil, food and dust <br />including the lifting of any mats. All accessible areas shall be mopped to remove all soil, scuff marks, <br />and nonpermanent stains. After mopping, the floor shall have a uniform appearance with no streaks, <br />film, swirl marks, detergent residue, mop strings or other evidence of soil. Baseboards shall be wiped <br />to remove all splash marks. <br />3. Walls – The surface of all walls shall be washed with a mild soap and degreaser, and then rinsed <br />with clean water. <br />4. Trash and Recycling Receptacles - All waste receptacles, recycling containers, and other trash <br />containers within the kitchen shall be emptied each n ight and returned to their initial locations. The <br />interior, exterior and housing of trash and recycling receptacles, shall be damp wiped to remove soil. <br />Wet spills on the interior of wastebaskets shall be cleaned and dried. Trash receptacle plastic liners <br />shall be replaced as necessary (i.e., if the liner is dirty, wet or damaged). <br />5. Floor Drains - Remove all built up deposits from the grate and neck of the drain. Replace the grate <br />properly. Clean the inside of the drain by pouring at least one cup of 50/50 mixture of clean <br />water/disinfectant through the drain. <br />6. Compost Collection – The City reserves the right to institute collection of separated food scraps and <br />food-soiled products for compost collection throughout the life of the contract. <br />DocuSign Envelope ID: ED026586-45BF-457C-B317-CC6A9075C2DC
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